Hubby’s Breakfast Burritos :)

6 Jan

I know it might sound crazy but when the alarm goes off for Mr.R to get up for work, I’m usually already up fixing breakfast for him. I have always done this and always enjoyed doing so BUT sometimes it’s nice to be able just to pop something in the oven or microwave with no prepping or cooking, just heating. These burritos do just that šŸ™‚

What you’ll need:

1lb pork sausage- we use hot but choose yours to your own taste
1 onion finely diced
1/2 of a red pepper finely diced
1/3- 1/2 cup diced ‘tamed’ jalapeƱos or diced chiles if those are too spicy
4 eggs
Slices of American cheese
5 large tortilla shells

1. Start by browning the sausage and onions together in a large frying pan. You’ll want the meat to be small chunks vs. the big chunks, so you may have to break some of it apart.

2. Add the peppers and jalapeƱos and cook for about 5 minutes covered.

3. Add the eggs in and scramble them with the meat and cook until eggs are cooked.

4. Lay the tortilla flat and put half the slice of cheese down, lay the filling in the middle, top with the other half of cheese and roll up.

5. Cool and wrap with Saran Wrap and put in the fridge. They should last up to 5 days but they never last that long.



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